When it is too hot to cook, this is what I make. Cold noodles, crunchy vegetables, and a peanut dressing that is slightly sweet, slightly spicy, and entirely addictive. The dressing is the star — peanut butter, lime juice, soy sauce, ginger, and a hit of chili. It sounds like a lot of ingredients but you just whisk everything together. No cooking required. I love this because you can prep everything ahead and assemble when you are ready. The noodles and veggies keep separately in the fridge fo